This consisted of a JUST Egg 🐥🥚-free patty, smoky lentil-based soy-free tempeh made with sausage
spices, 🐷-free mushroom bacon, arugula, and avocado on grilled Como bread, an Italian-style hearth bread with a golden crust and chewy interior. With a skillful selection of tasty and nourishing ingredients, it was full of flavor and satisfying. #saveveganrestaurants
![](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/jzbi9bom1mjgas5abtse/1630981658.jpg/w=288)
![](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/lsnho5dhwrqyek55ihlg/1630981668.jpg/w=288)