Review of Original Sauce For Bolognese - Dolmio by whatacuriousnotion
I was very confused that all these sauces without meat inside, since they were labelled #bolognese. Apparently it's just what you use to make bolognese sauce... oookay, but that's just plain #tomatosauce. Anyway, I sautéed up some #frozen veg and #soy granules before adding in the sauce. It was #delicious! The sauce seemed well balanced and not overly acidic. I think this was one of the #cheaper options in the shop too! 🌱
#veganfortheanimals #pastalover
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