Review of Vegie Roast - Vegie Delights by jess-m-wright

This product is so versatile. I’ve had it like a traditional roast cooked in the oven served with roast veg and gravy, sliced and cooked in the air fryer served with cranberry sauce and salad (pictured), cooked and then used in both fresh and toasted sandwiches. My 5yr old loves it too and thinks it tastes like chicken nuggets.