Review of Butcher’s Pancakes at The Butcher's Daughter by norcalvegan

photo of The Butcher's Daughter Butcher’s Pancakes shared by @norcalvegan on  25 Feb 2022 - review

These were pretty good but disappointing considering the high price. The pancakes were small and thin and the crushed walnuts and banana were an additional $2. It would have been worth the price if the pancakes were more substantial or there were more of them. The taste was good though! The Butcher's Daughter is a vegetarian restaurant with multiple vegan options. However, there are upcharges for plant-based milks and substitution for tofu scramble (in place of eggs.)

11 likes
stevenneoh #stillhungry ☹️1 likeReply
lovespigs I don’t understand why Vegan dishes are so costly-especially at Vegan only restaurants. This has been my experience in Los Angeles & Las Vegas.1 likeReply
norcalvegan @lovespigs Yeah, I know what you mean. My best guess is because meat is highly subsidized by the US government so it can be bought and sold at a cheaper price. Also, I think the supply and demand is mismatched. There's a lower supply of vegan dishes and restaurants than there is demand, do businesses will charge more knowing vegans will pay for a high quality meal at a restaurant because they're hard to find. Once supply catches up, hopefully prices will lower over time.Reply
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