Review of Bombay Pav - Harvest Gold by anweshagoel
Doesn't break too much when cutting it like they usually do. Had vada pav and pav bhaji. Nice to make mini burgers too, put some vegan mayo and aloo tikkiđ€ or simply cook some mashed potatoes with some spices and put it inside the toasted buns
#veganisnotscary 10
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