Review of Chocolate Cake - Ina Paarman’s Kitchen by ctveganreviews
Vegan Chocolate Cake!! Made by veganizing Ina Paarman’s chocolate cake mix!
I replaced the eggs with flax eggs - 1 tbsp flaxseed powder + 2.5 tbsp water = 1 egg. I also grated some Aero Dark Chocolate on top of the cake just to finish it off!
This cake is scrumptious, absolute chocolate heaven 😇
So easy to make and even easier to eat🤤
8 likes
lovelyvegan Nice recipe thanks !Reply