Review of Breakfast Panini at Belle Pomme by pdxveg
This consisted of a JUST Egg đ„đ„-free patty, smoky lentil-based soy-free tempeh made with sausage spices, đ·-free mushroom bacon, arugula, and avocado on grilled Como bread, an Italian-style hearth bread with a golden crust and chewy interior. With a skillful selection of tasty and nourishing ingredients, it was full of flavor and satisfying. #saveveganrestaurants
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