Review of Australian Mango Sorbet - Weis by piggy-egg

photo of Weis Australian Mango Sorbet shared by @piggy-egg on  24 Jul 2021 - review
VEGAN

Weis

The ingredients for this Sorbet are Mango (42%), Water, Sugar, Glucose Syrup (From Maize), Guar Gum, Xanthan Gum, Citric Acid.
Many real mangoes are used in the recipe for this delicious sorbet! It is so refreshing, yet creamy taste and yummy 😋
It is a good alternative to replace milk ice cream 😃

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