Review of Gyoza - Asia Green Garden by david-

If you’re like me, you can never have enough delicious Vegetable Dumplings 🥟 To be honest, I could eat them every day and never get tired of them. Actually, all types of Dumplings are pretty similar, but to me, it makes a huge difference which kind you make. There are Ravioli 🍝 , which are well known in German cuisine, Pierogi from the Polish and Russian cuisine, and Gyoza (Jiaozi) which are often served in Japanese 🇯🇵 and Chinese 🇨🇳 cuisine. I’ve seen many pictures of these during Chinese New Year 🧧. These ones from Aldi Nord are delicious, with a somewhat chewy dough and fresh veggies inside! I added some herbs 🌿 and a chili oil I made at home 🌶 What really bothers me is the amount of plastic it comes in #abillionlove