Review of The No egg Egg - Crackd by thelondonvegan
đ đ„ đŁ This is an amazing product! Iâve made scrambled eggs which had a great texture, and Yorkshire puddings with these and both have turned out fantastically. For the scrambled eggs I added Kala Namak to give it a more eggy taste. Canât wait to try more recipes with these. #abillionlove
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rikesh Aww yesss Lauren you got your hands on this!! đ How did you make your Yorkshire puddings with this? Mine didnât turn out well, I used the recipe from the Crackâd website.Reply