These tostaditas de arroz y arvejas are a tasty and healthy snack made with a blend of rice and peas. They have a crispy golden brown crust and a soft interior, making them perfect for dipping or eating on their own. They are gluten-free and vegan-friendly, making them a great option for those with dietary restrictions. Some reviews mention their delicious flavor and crunchiness, while others praise their health benefits. Try them out and see for yourself!