Camembert-Style Cashew Cheese

de Fauxmage
4,41 (59)
  • Est-ce que Camembert-Style Cashew Cheese est végétalien ? Oui ! Camembert-Style Cashew Cheese est certifié végétalien par la communauté abillionVÉGÉTALIEN
  • Icône d'impact carbone80 % Economisé

Our classic camembert style cheese is made from a base of fermented cashews, inoculated with penicillium camemberti spores, and ripened for 2 weeks to cultivate the velvety white rind that gives camembert its subtle mushroomy flavour.

Allergènes

nuts

Ingrédients

nuts

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