6 Vegetarian Sausages
de Linda McCartney's
4,32 (184)
VÉGÉTALIEN
0 % Economisé
Mondial
Seasoned vegetarian sausages made with rehydrated textured soya protein. For a winter warmer, add onions, garlic, salt, pepper and thyme with a little olive oil to a frying pan, cook until soft, add a can of chopped tomatoes and baked beans and bring to a simmer. Slice up your already grilled Vegetarian sausages and add to the pan, check seasoning and serve over creamy mash potato.
Allergènes
soya et gluten
Ingrédients
soya et gluten
Avis de la communauté abillion
