Review of Pulut Hitam (Vegan) at National Kitchen by Violet Oon by charissasx

photo of National Kitchen by Violet Oon Pulut Hitam (Vegan) shared by @charissasx on  05 May 2021 - review

Visited Violet Oon as they just expanded the availability of their “best plant-based dishes” (their words on Instagram not mine) across outlets — this was one of the few entirely vegan options! Rich and creamy pulut hitam (black glutinous rice) with a drizzle of coconut milk. Yummy but not mind blowing. Lovely to see more veggie options on their delicious Peranakan menu though. #abillionturns3 #peranakan

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