Review of Barista Aus Erbsenprotein - Vly by jana030

Dairy free milk alternative made of water, rape oil, pea protein, rice, micronutrients and natural aroma. So far the best milk alternative for coffee because of the creamy texture and the soft taste (I personally don’t like coffee with milk alternatives made of nuts or soy as the taste is to intense). But in comparison with oat or almond milk this one is quite fatty (3,1 g/100g).

#dairyfree #veganisnotscary