Review of Tom Yum Fettuccine at The Garden Club by herbimetal
Wanted to check this place out as they are closing. Really lovely setting with their own garden of edible plants. Unfortunately I found the main dishes quite a let down and not worth the price. Portion was too small. I tried a bit of this from @dorra it's not to my taste as I'm not a fan of spicy and sour Tom Yum. Interesting sauce though.
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tamiapple I often use Tom Yum paste as a base for Thai noodle dishes and for coconut soup base.Reply
herbimetal @tamiapple I see. Was never a fan of Tom Yum. Only tried veg versions before as I couldn't take spicy food before I went vegReply
