Farinata Di Ceci

  • ¿Es Farinata Di Ceci vegano? ¡Sí! Farinata Di Ceci está certificado como vegano por la comunidad abillionVEGANO
  • Icono de impacto de carbonoAhorrado 11 %

Farinata di ceci is a traditional Italian street food made from chickpea flour. It is a flatbread that is crispy on the outside and soft on the inside. The ingredients used to make this dish are healthy and packed with flavor. Some people may find it a bit pricier than other frozen spreads, but it is definitely worth the money. With its nutritious ingredients and delicious taste, farinata di ceci is a healthy and satisfying option for any meal. It is a popular dish in Italy and is often enjoyed as a snack or a light meal.

Win US,000 for your favourite non-profit. Click to learn more.

Reseñas de la comunidad abillion




Get abillion app