Farina di ceci

de Libera Terra
4,86 (42)
  • ¿Es Farina di ceci vegano? ¡Sí! Farina di ceci está certificado como vegano por la comunidad abillionVEGANO
  • Icono de impacto de carbonoAhorrado 0 %

Farina di ceci is a flour made from chickpeas that is organic, vegan, and of high quality. It has a versatile texture and flavor that makes it suitable for a variety of dishes, including flatbreads, quiches, and vegan carbonara. This flour is also a great alternative for those who have difficulty digesting legumes. With its delicious taste and numerous culinary applications, farina di ceci is a popular choice among those who enjoy using it in their recipes.

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