Thick, creamy peanut sauce, generous portions of beehoon and crispy & chewy meatless satay. Really
yummy! I love to have it with their homemade sambal
yummy! I love to have it with their homemade sambal
because they are Warung Ijo’s First Miss for me 👋 The #sataysauce was far too sweet! It kind of came off real Aldi-core, the way it tasted 💀💀 ..but apparently lots of people like it that way, not even in the slightest #spicy and a little too creamy for your #beehoon to be literally baptised in it ⛷️ I’m also not quite sure why their #vegansatay felt off today too. I don’t think it was #monkeyheadmushroom? They were dry and also oddly sweet 😕 For the first time ever here, I left without cleaning my plate; Hence the 5am review whilst I have an insomnia driven early breakfast 🫣
fragrant and nutty satay is yummilicious~ kangkong is so fresh~ love it!! 🧡
Only thing is the portion doesn’t fill me. 😎 I am such a piggie~~~
beehoon texture was good just right not soggy along matches well with the other ingredients.
The satay is nicely seasoned and grilled with a crunchy outside. The kangkung is fresh and the dish is topped with fried mushrooms I think.
monkeyhead mushrooms on a skewer
this because she turned vegetarian (yay!) and also she has IBD so spiciness is not something that goes well together. Thank you for the chefs behind Warung Ijo for kindly making it less spicy for me! ❤️
end but I still enjoyed it. 😋 The vegetables are a great complement to the dish.
👍👍👍
cr @opheeeliaaa for the treatz😆