It's slight smaller than palm size, cost $2.50 which is not too bad given that in a restaurant it would have cost at least twice as much. Taste was not bad, not overly sweet surprisingly but still quite sweet as Turkish desserts are!! I felt the taste was a little one dimensional because this was served to me cold and it wasn't heated up. Pastry wasn't freshly baked and served so couldn't get the warm, flaky feel. I would have it again for sure!
